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Writer's pictureJourdan Delacruz

Travel Nutrition for Athletes: How to Fuel Your Body on the Go

Updated: 5 days ago

Whether you’re an athlete packing for a competition that’s an hour away or an international voyage, it’s important to be prepared by planning your travel nutrition. Check out our guide for the on-the-go athlete!


Pre-Travel: Boost Your Immunity

Before embarking on your journey, it is crucial to prioritize your immune system so that you may perform at your best, even in dissimilar environments. 


Athletes can boost immune system function through optimal sleep, hydration, and nutrition, says team registered dietitian, Meagan O’Conner.


Consuming pre- and probiotics, as well as foods rich in vitamin C and zinc can help bolster your body's defenses against germs and viruses. Prebiotics are found in high-fiber foods, while probiotics can be found in kefir, yogurt, kimchi, tempeh, miso, and kombucha. Vitamin C-rich foods include citrus, sweet peppers, strawberries, and broccoli. Lastly, zinc is found mostly in meat, seafood, beans, nuts, and whole grains. 


Athletes can consider a probiotic supplement that is 3rd party sport-certified. The recommended protocol: 1 x day with meals starting 2 weeks prior to departure.


A happy gut can help with boosting the immune system and decrease the risk of traveler’s diarrhea, respiratory infection, and GI infection. 


During Travel: Stay Fueled and Hydrated

When you are on the road or in the air, it is essential to have TSA-friendly snacks packed in your carry-on bag. 

Proteins

Jerky

Protein Bars

Dried edamame/chickpeas

Protein powder

Tuna/chicken packets

Fats

Trail mix

Nut butters

Single-serve cheese *consume immediately 

Carbohydrates

Pretzels/popcorn/crackers

Fruit squeeze/dried fruit/ fruit snacks/ fresh fruit

Granola bars/Granola

Cereal

Rice cakes


Remember to drink water regularly throughout the flight and consider adding electrolytes to prevent dehydration. Don’t restrict water to avoid getting up to use the restroom! It’s worth choosing an aisle seat so that you may stand up as much as you need-–this will also help with blood flow.


In addition to fueling your body, it’s important to maintain proper sanitation while traveling. Pack hand sanitizer, disinfectant wipes, and reusable utensils to ensure that you can clean and sanitize your surroundings effectively.


Notes on International Travel

When traveling abroad, athletes may not always know what to expect when it comes to food. It is recommended to pack the “essentials” for athletes who need to cut weight, navigate food allergies/intolerances, or those who just want to keep things as familiar as possible. Remember, we don’t want to change a whole lot before an important competition! Additionally, it is recommended for all athletes to pack extra snacks in case food options are limited.


For the “essentials,” consider your three macronutrients and preparation requirements/methods. If athletes are staying in hotels or dorms, there is limited access to a kitchen so consider foods that are non-perishable and can be heated with tools such as a water kettle, mini waffle maker, microwave, or travel hot boxes/crockpots. 


Essentials

Pre-cooked or instant rice, noodles, couscous, quinoa, or pre-cooked lentils

Shelf-stable tortillas

Instant oatmeal, cream of wheat, pancake/waffle mix

Shelf-stable bread

Instant mashed potatoes

Instant soup mixes

Instant breakfast or meal replacement powder

Tuna, salmon, chicken packets

Shelf-stable tofu

Mountain meals

Jerky (turkey, beef, bison, lamb, salmon)

Traveling Cooking Tools

Collapsable water kettle

Portable warmer lunch box

Portable crockpot

Mini waffle maker

Travel/camper stove

Utensils/Cookware

Dish soap/sponge

Lastly, consider these precautions when traveling internationally. 

  1. Drink bottled water, only!

  2. Avoid foods that were washed in tap water. Avoid ice and juice that is diluted in tap water.

  3. Eat foods that are fully cooked and served hot. Dairy foods should be pasteurized and served cold.

  4. Avoid raw meats.

  5. Avoid street vendor foods.

  6. Avoid raw fruits/veggies unless you can peel them. 

  7. Reduce meat intake when in China and Mexico due to clenbuterol contamination.



Conclusion

Traveling as an athlete can present unique challenges when it comes to maintaining a balanced and nutritious diet. Optimal travel nutrition can help athletes optimize their performance and make the most of their athletic pursuits on the go. Safe travels and happy eating!


About the Author

Jourdan Delacruz is a 2X Olympian and represented Team USA in the sport of Weightlifting for both the 2020 and 2024 Olympic Games. Jourdan holds a bachelor's in nutrition and dietetics from the University of Northern Colorado. She is pursuing her master's degree in sports nutrition with hopes of becoming a sport-registered dietitian. Jourdan is the founder of Herathlete, a brand committed to supporting female athletes through education and community.

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